Fullers Brewery with a range of award winning beers recognised as among the best in the world such as London Pride, Discovery, HSB and ESB. Has anyone got actual pressure figures for casks in cellars in the average pub? What are they allowed to self pressurize up too when the hard spile is fitted between serving sessions and also when they arrive from the brewery and are settling out. Holden’s Brewery (West Midlands) Black country brewers and 2014 marks the 99th year of brewing cask ales including Golden Glow, Holden’s Mild, Holden’s Bitter and Holden’s Special. Is there any reason why you could not connect a normal co2 tank via a demand valve like scuba divers use? Then you would get co2 supplied at minimal pressures as and when it is required? Just a thought. Those massive weather ballons always looked "usesable" during my mader moments, but I could never get hold of one. I ended up with what we call "polypins" as co2 collectors and that gave me 25 litre inflatable/deflatable containers, self contained in cardboard boxes. Adding cask beer to our repertoire was a vital step toward our goal of offering classic European beer in its highest quality and in its most authentic way.
Things like kids beach balls provide your saved co2 with no pressure, while large rubber balloons provide a tiny pressure. I spent a while messing about collecting co2 from fermentations in "expandable containers" and then connecting them to the beer, so serving sucked in co2 instead of air.
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